Cheese in the City of Love
Source: Robbie Lee - Insider
Nestled along the banks of the Seine River, this metropolis stands as a testament to art, culture, and the pursuit of joy. With its world-renowned landmarks, picturesque boulevards, and romantic ambiance, the city beckons travelers from every corner of the globe, inviting them to step into a realm where history intertwines with modernity, where dreams are awakened, and where love is whispered in the air.
In the heart of Paris, France, there exists an indulgence that captivates the senses - the glorious world of cheese. There are more than 500 hundred different kinds of cheeses in Paris. The best, ~ 60 types, have been awarded the highest honor, ‘Appellation d’Origine Controlle’ or AOC. This is a designation awarded by the French government to the finest cheeses and wines - a guarantee that it has been made using only specified ingredients and an age-old process in a specific region, all of which is carefully controlled and provides a level of protection for the producers from having their products counterfeited.
Source: Fromagerie Goncourt - TripAdvisor
Locals may tell you the best places to buy cheese in Paris are at a Fromagerie (a cheese store) or an Affineur (someone who ages cheese). And, there are several factors to consider when selecting cheese:
1) Variety: There is a diverse range of cheeses available, including soft, hard, blue-veined, washed-rind, and aged cheeses, among others.
2) Aged vs. Fresh: Decide whether you prefer young, fresh cheeses or well-aged ones. Aged cheeses typically have a more complex flavor profile, while fresh cheeses are often milder and creamier. Parisian cheese shops usually offer a range of both options, so you can explore and find your preference.
3) Seasonality: Some cheeses are seasonal, meaning their taste and quality vary depending on the time of year. Certain cheeses are only produced during specific seasons, and they may be at their best during those times. Consider asking the cheesemonger about seasonal cheeses and their availability.
4) Authenticity: Look for authentic, traditional cheeses that are made using traditional methods and recipes. These products come with an AOC label.
5) Pairings: Think about how you plan to enjoy the cheese. Consider whether you want a cheese that pairs well with wine, bread, fruits, etc. The cheesemonger can provide recommendations on suitable pairings based on the flavors and characteristics of the cheese.
6) Budget: Keep in mind your budget when buying cheese in Paris. Prices can vary depending on the type, age, and quality of the cheese. Paris has options for different price ranges, from affordable options to more premium selections. Communicate your budget to the cheesemonger to receive suitable recommendations.
In Paris, cheese is not merely an ingredient; it is an expression of tradition. When the time comes for you to explore this kaleidoscope of textures, aromas, and tastes, don't hesitate to ask questions, seek recommendations, and trust the expertise of the cheesemongers in guiding you towards the best choices based on your preferences and requirements.
Source: Maira Toledo - TripAdvisor